Roasted Cabbage Rounds
The is an awesome side dish with any meal. Ever have half a head of cabbage around from the coleslaw you made? This is a great way to use it up and it’s super healthy for you. It takes only a few minutes to roast these as well which makes it even better as a side. Just slice the cabbage 1/4-1/2″ circles and put flat on a cookie sheet. I drizzle my roasted garlic olive oil on top and then some salt and pepper and the special ingredient (celery salt). Roast them in a 400 degree oven for about 10-12 minutes and enjoy.
Here is the finished product!